The Link Between Red Meat and Cancer Plus Other Cancer Risks

Colorectal cancer, also known as bowel cancer, isOne in ten has tried to cut down on processed
becoming an all to common form of cancer bothmeats like bacon, and of those over 55 years old,
in the United States and throughout the37% reported making changes that included
world.According to World Health Organizationeliminating processed meats from the diet.
(WHO) numbers, this form of cancer accounts forAlmost 18% of survey respondents were
655,000 deaths worldwide each year - the thirdactively watching their weight based on concerns
most common form of cancer and the secondover cancer.
leading cause of cancer-related death in theOther results of the survey found that two in
Western world.five people were trying to be more active -
A report issued by UK based World Centerworking toward getting 30 minutes of exercise
Research Fund last year suggested a link betweenevery day.
red meat and cancer, and that eating processedThe good news, according to Richard Evans, head
meats like bacon or sausage every day ups yourof communications for the World Cancer
risk of bowel cancer by 63%.Research Fund, "This survey shows that if people
Processed meat was one of the bad guys of theare told how they can reduce their risk of cancer
report, but others included diet and lifestylethen many of them will make changes."
choices (smoking and alcohol consumption toExperts continue to believe that a diet high in
name a few) that could increase the risk of thisanimal fat and protein, and also low in fiber, can up
type of cancer. The report also included evidencethe risk of developing cancer of the bowel.
that tied extra weight to six different types ofThose who drink heavily (more than 2 alcoholic
cancer.drinks per day for men; one drink a day for
Titled Food, Nutrition, Physical Activity and thewomen) are likely also at increased risk of bowel
Prevention of Cancer, publicity over the contentscancer. Almost 9% of those surveyed were
generated a firestorm of controversy as someworking to cut down on alcohol based on these
blasted the effort as "scare tactics".types of health messages.
Experts defend the work; insisting that whileOf course smoking or chewing tobacco also
factors like heredity and environment can't beincreases your bowel cancer risk.
changed... some risk factors are within our powerThe report recommendations for both physical
to control.activity and weight management that can help
And so it seems, many of us may be doing justreduce your risk (not just to consider the link
that.between red meat and cencer). You need to
In a recent online survey of 2,124 respondents,keep your weight under control. This isn't to say
nearly a quarter claimed to have made changes,underweight, but aim for a Body Mass Index
like eating more fruits and veggies, based on the(BMI) between 18.5 and 25 to be considered in
media coverage of the report.the healthy weight range.