Battling Cancer with Whiskey

Some scientists believe that whiskey may be onethe esophagus, throat, mouth, bowel and liver. Dr
of the keys to preventing the Big C.Swan's idea that whiskey can prevent cancer also
For a quite a number of years, liquor has beenreceived criticism, owing mostly to an absence of
known not only to bring destructive intoxicationpopulation data supporting them. Contrariwise,
and addiction upon its patrons, but also asaccording to the agency's head of cancer
deterrent to a healthy lifestyle. But as a potentialinformation Lesley Walker, there exists evidence
weapon against cancer? Sounds controversial.that high alcohol consumption does increase
Rumors that single malt whiskey may be a toolcancer risks. Ms Walker noted that while ellagic
to combat cancer have begun circulating recently.acid is a formidable antioxidant and may greatly
Whether it actually holds any water has yet to beaid in the fight against cancer, its presence in
proven. According to one of the theory'swhiskey is not reason enough for people to begin
proponents, a consultant to the whiskey industry,drinking up, especially as ellagic acid can also be
Dr. Jim Swan, the antioxidants present in whiskey,found in certain fruits.
particularly ellagic acid, can reduce the risk ofThe concept that a certain type of alcohol may
developing cancer, since this acid fights thehelp deter cancer is novel and, for frequent
unstable atoms that aid in rapid cell replication. Hedrinkers, even noble. What liquor patron would
added that the more cells were produced, theignore this theory? But, still, Dr Swan's ideas
more likely that rogue cancer cells will be born.remain untested and there does not exist any
"Whiskey can protect you from cancer andknown positive link between whiskey and cancer.
science proves it," he said, speaking at theIf there would be something that suggest this is
EuroMedLab 2005 conference in Glasgow. Drtrue sometime in the future, then it will be
Swan explained that ellagic acid, which is in greaterconsidered revolutionary. However, in the absence
concentration in whiskey than in red wine, breaksof adequate information at present, whiskey as a
down the harmful free radicals present in ourdeterrent to cancer is a dubious thought. While we
body.all hope and pray that an alternative treatment to
However, Cancer Research UK remainscancer will surface soon, this is probably not the
unconvinced. The agency has raised concerns thattime to become this optimistic about whiskey's
what Dr Swan and his supporters are pushingalleged benefits.
might mislead consumers into drinking excessiveNote: This article may be freely reproduced as
amounts of whiskey just to avoid cancer. Cancerlong as the AUTHOR'S resource box at the
Research noted that liquor intake can eventuallybottom of this article is included and and all links
lead to certain kinds of cancer, such as those inmust be Active/Linkable with no syntax changes.