Antioxidants As Nutrients

The three most studied cases of antioxidants areextremely difficult to accurately interpret data
Vitamin A, including the carotenoids, and vitamin Cfrom studies that involve smokers because the
and E. Although there have been many tentativeact of smoking itself is a confounding variable and
proposals, there has been no firm conclusionsincreases the risk of cancer. Other studies have
drawn, though they have been planted byfound that an increased level of any single
implication.antioxidant is not desirable and two studies have
The vitamin A family are a group of insolublelinked an increase risk of colon cancer with high
vitamins that contain retinoids and they regulatelevels of beta carotene in humans.
cell division; therefore it is not beyond the realmsThe Nurses Health study in America found a
of possibility that they may have an effect ontwenty percent rise in breast cancer rates
the growth of tumors. Carotenoids consumebetween the highest and lowest levels of Vitamin
single oxygen and therefore act as powerfulA and carotenoids. These figures were improved
antioxidants to minimize damage. It has beengreatly when the women with lower instances of
argued that there function may be regulated byVitamin A were given supplements. However
the immune system, and the healthier thethere were no differences when the same
immune system is the more that they will work,supplements were tried against prostate and
however as yet no clinical studies have supportedstomach cancers. However there are positive links
this.between the antioxidant properties of vitamin C
Some studies have indicated that retinol orespecially when taken in conjunction with vitamin
Vitamin A protects against the incidence of lungA. In general the results in studies linking vitamin A
cancer. Recent data has shown a consistentand cancer are inconclusive, but they did achieve
inverse relationship between various carotenoidsbetter results with smokers' so there appears to
and which are the precursors of vitamin A, andbe a link between the levels of vitamin A and
also high levels of beta carotene.smokers.
However Finland has carried out clinical trials and inWhat is important is that all of these studies
the initial trial they gave 30,000 male smokerslinking vitamins and cancer prevention were
beta carotene and vitamin A or a placebo which islooking at vitamins as part of the whole diet, it
a tablet which contains nothing medicinal, butclearly shows that when the results were tried to
which the patient being studied believes will have abe replicated with single foods that in fact there
positive benefit on their health.was an adverse affect. This once again links to
This study was repeated twice since 1994 andthe fact that a varied diet with plenty of fruit and
there have been no reduction in the levels of lungvegetables offers better protection than
and smoking related cancers. However it isenormous consumptions of one super food.